When I was dipping my newbie toes into the blogosphere, I attended the inaugural New Zealand Food Bloggers Conference and heard Alessandra Zecchini talk about her experiences as a blogger and food writer. What Alessandra didn’t mention is that she is also a huge proponent of Kiwi bloggers, and one of the ways she does this is through a monthly blogging event called Sweet New Zealand. This is a fun event to share recipes and connect with both familiar and new bloggers.
It’s easy to enter. Here’s how:
1. This event is open to all bloggers residing in New Zealand (even if you are not a Kiwi), as well as all Kiwi bloggers living and blogging overseas.
2. You can enter anything sweet: cakes, biscuits, slices, desserts, even drinks, and you may submit as many entries as you like, including old posts if you like.
3. Your entry must contain the phrase Sweet New Zealand, the Sweet New Zealand badge (choose your own size), a link to the host, and to this post – so if you are submitting an older post remember to update it accordingly.
4. There is a linky tool at the end of the post which makes submission very quick and easy (thanks to the previous hosts for this handy tip!). The linky will be open until 29 September and I will do a round-up of all entries on 30 September. To use the linky tool, simply scroll down to where it says “You are next … Click here to enter”, and then follow the instructions. If you prefer you can email your entry to me by 29 September, providing your name, your blog name and URL, your post URL, and a photo. Please email to easyfoodhacks(at)gmail(dot)com.
Many thanks, and I look forward to all those sweet deliciousness!